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Food Quality Management, MSc, Wageningen University and Research

the Netherlands

Wageningen University and Research

Study options for this course

The award How you will study Study duration Course start Domestic course fees International course fees
MScFull-time, Part-time2 yearsSeptemberEUR 2209 per yearEUR 18700 per year

About Food Quality Management, MSc - at Wageningen University and Research

The Food Quality Management Master of Science study programme offers an integrated approach to the study and assessment of quality processes in the agrifood chain through an exclusively developed techno-managerial approach. The whole supply chain is studied from the primary sector to the final consumer. Food, flowers and cattle are also discussed. This two-year MSc gives you the chance to analyse problems using both the social and life sciences. This allows you a higher level of approach on the topics of food quality, quality management, quality design, quality control, quality improvement, quality assurance, quality policy and business strategy.

Entry requirements for this course

Contact Wageningen University and Research to find course entry requirements.

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Other courses at Wageningen University and Research

There are 53 other courses listed from Wageningen University and Research. A selection of these are displayed below:

Agroecology (European) MSc

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Animal Breeding and Genetics (double degree) MSc

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Animal Sciences MSc

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Aquaculture and Marine Resource Management MSc

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Bachelor's Animal Sciences BSc

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Bachelor's Food Technology BSc

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View all 53 courses at Wageningen University and Research

Related Information

Find out more about studying in the Netherlands