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Food Technology, MSc, Wageningen University and Research

the Netherlands

Wageningen University and Research

Study options for this course

The award How you will study Study duration Course start Domestic course fees International course fees
MScFull-time, Part-time2 yearsSeptemberEUR 2209 per yearEUR 18700 per year

About Food Technology, MSc - at Wageningen University and Research

Wageningen University & Research is one of the leading universities in Food Science and Technology in Europe and the world. The MSc Food Technology is considered to be one of the best and most innovative programmes in its field and has a academic history of more than 50 years. In this programme, the characteristics of food products and their production process are central. Does your interest lie in sustainable food production, or in innovation and management? Or do you want to focus on product design, or the production of food using micro-organisms and enzymes? With a solid technological background, you will further specialize in any of these directions within two years, at a top program with many options and excellent career prospects.

Entry requirements for this course

Contact Wageningen University and Research to find course entry requirements.

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Other courses at Wageningen University and Research

There are 53 other courses listed from Wageningen University and Research. A selection of these are displayed below:

Agroecology (European) MSc

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Animal Breeding and Genetics (double degree) MSc

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Animal Sciences MSc

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Aquaculture and Marine Resource Management MSc

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Bachelor's Animal Sciences BSc

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Bachelor's Environmental Sciences BSc

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Bachelor's Food Technology BSc

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View all 53 courses at Wageningen University and Research

Related Information

Find out more about studying in the Netherlands